Sweet, sultry, and bursting with berry charm—Mathieu Paquet Crème de Framboise is like a flirtatious wink from a Parisian patisserie in liquid form.

15% ABV, 700 ml

The raspberry bramble that makes the foundation of Paquet’s Crème de Framboise has a curiously English name for such an extraordinary French fruit: it is the Lloyd George, a very old variety that is acclaimed for its sweet, fruity taste and fragrant scent profile. Fresh, pungent, lifted aromas and all natural fruit intensity beckon for use in a variety of desserts, a perfect framboise coulis, and of course served neat or in cocktails of color and fragrance. A little of this intense and concentrated crème goes a long way.